The practice involves providing nourishment with added density or mass within a familiar residential setting. For instance, this might encompass supplementing a child’s regular diet with calorie-dense foods or liquids administered under parental supervision at the family residence, often guided by a healthcare professional’s recommendations.
This strategy can be particularly beneficial in cases of failure to thrive, certain medical conditions necessitating increased caloric intake, or feeding difficulties. Historically, techniques to increase the nutrient density of meals have been employed to address malnutrition and support healthy growth and development, especially among vulnerable populations, fostering improved health outcomes within the security of the domestic environment.
